Monday, July 22, 2013

Zucchini as a Snack


Zucchini by Angie Ouellette-Tower for godsgrowinggarden.com photo 014_zpscea0a345.jpg

Zucchini as a Snack
I have deemed this week Zucchini week!  At the beginning of every year I always worry that we won't have any zucchini and then by August we are swimming in the "carp of the garden" (that's what  my husband calls zucchini).  To celebrate zucchini I will be sharing with you the many ways to use zucchini. 
Today we are talking about Zucchini as a snack.
Last year I shared with you the 3 different shades of zucchini (Click HERE to view the entire post)

 

Tender zucchini is great eaten raw, cut into strips and then dipped in ranch dressing.

Below are 3 zucchini snack ideas in order of my preference (favorite first) (Please click on each title to see more information):

 





ENJOY!!


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Linked to:
Mix it up Mondays
Humble Bumble
52 Mantels
Domesblissity
Freedom Fridays
Home Acre Hop


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Melissa from
"Mel's Daisy Patch"
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7 comments:

  1. Veronica LeeJuly 22, 2013 at 1:50 AM

    Yummmo! Looks so delish!!

    Hi! I'm following your lovely blog via GFC.
    Have a nice day!

    ReplyDelete
  2. UnknownJuly 22, 2013 at 1:59 AM

    I love zucchini and could eat it every day. All of these look delicious
    Angel

    ReplyDelete
  3. Lisa LynnJuly 22, 2013 at 8:12 AM

    That bacon wrapped zucchini looks awesome! Thanks for visiting us over at The Creative Home & Garden Hop! I'm following you now too!

    ReplyDelete
  4. UnknownJuly 22, 2013 at 5:33 PM

    Those bacon wrapped zucchini is a great idea to make my kids eat more veggies. Thanks for the tip.

    ReplyDelete
  5. Lena July 22, 2013 at 7:27 PM

    YUM! My son LOVES zucchini!

    XOXO/Lena @ RootandBlossom

    ReplyDelete
  6. UnknownJuly 30, 2013 at 8:33 AM

    Ooh-- Bacon wrapped zucchini-- that is new. We might just have to try that. Our zucchini never lives up its name though-- we are lucky to get a handful!

    Thanks for sharing your post on A Humble Bumble's Healthy Tuesday's Blog Hop!
    Kerry from Country Living On A Hill

    ReplyDelete
  7. SandraAugust 6, 2013 at 3:00 PM

    Thanks for sharing your recipes at the HomeAcre hop!
    Hope you just us again on Thursday :)
    http://www.mittenstatesheepandowool.com

    ReplyDelete

Please feel free to leave comments or questions (no question is ever stupid) - They will show up on the blog once I have read through them.
Thank You.

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