5 Different Dishes From Home-Canned Tomato Sauce
One of the most versatile items in my home-canned pantry is my tomato sauce. This past fall and winter I have shown you many ways to utilize your fresh garden produce. If you recall I showed you how to make & can TOMATO SAUCE and then I shared with you many of my recipes using that sauce.
Listed below are 5 of my recipes using home-canned tomato sauce (simply click on the title to view the recipe).
ENJOY!!
© (2012)
Mmmm. The minestrone looks amazing!
ReplyDeleteYum!
ReplyDeleteOh my, I have to try your garden preserved chili.It looks delish ! My husband loves chili to say the least and he has a hearty appetite. Thanks for sharing :)
ReplyDeleteI am a little jealous of your canning skills : )
ReplyDeleteThanks for linking up at Mealtime Monday!
Kaylee
www.couponingncooking.com
I really miss my mom's home-canned tomatoes. I want to dive right into that chili!
ReplyDeleteAll really different dishes too. Thanks for sharing this on Foodie Friday.
ReplyDeleteThank you so much for sharing this on Foodie Friday last week! I've featured you this week on the linky http://homemaidsimple.blogspot.com/2012/05/foodie-friday-strawberry-lemonade.html
ReplyDeleteHope to see you by again!